Ramirez Codfish in Olive Oil, Garlic & Piri-Piri – Portuguese Canned Bacalhau
$8.00
Skip to product information
Ramirez Codfish in Olive Oil, Garlic & Piri-Piri – Portuguese Canned Bacalhau
$8.00
Ramirez Bacalhau com Azeite, Alho e Piri-Piri is thick, tender Portuguese codfish in olive oil and garlic, with a touch of piri-piri heat.
The piri-piri adds a gentle kick that lifts the cod without overpowering it. Ready to eat straight from the tin, from Ramirez, Portugal's oldest canning company (1853).
How to use it
- Serve as a petisco with crusty bread.
- Toss with warm potatoes, onion and parsley.
- Stir into rice or pasta for a spicy dinner.
Details
- Packed in: olive oil, garlic and piri-piri
- Heat: mildly spicy
- Brand: Ramirez, Portugal
Prefer it mild? See Ramirez Codfish in Olive Oil & Garlic.